Overview

Health promotion and prevention programs and projects are demanding. You can find quality criteria as a reference for systematic reflexion as well as practical tools and information for planning, implementation and evaluation of projects and programs here.

Projects   Programs

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Section 1 projects en

Health promotion

Take the principles of health promotion into account in your planning from the outset.
Section 2 projects en

Assessment

Clarify the needs and wants of the target groups and learn from other projects/programs.
Section 3 projects en

Planning

Ensure that objectives, measures and resources are well coordinated.
Section 4 projects en

Organization

Put together a well-qualified team and network with other organizations.
Section 5 projects en

Management

Check progress regularly in order to be able to react to unplanned developments and adapt the project/program.
Section 6 projects en

Results and outcome

Plan in an outcome-oriented way and check effectiveness and objective achievement systematically.

Alternative approaches

The quality system quint-essenz, the quality criteria and the topics are each divided into six sections. Here, you will find alternative access (by theme) to the various aspects of the quality system.

Editorials

The editorial in each quint-essenz newsletter addresses a particular challenge for interventions in health promotion and prevention.

Interviews

Interviews with professionals give an insight of the practical handling of challenges encountered in health promotion and prevention.

Last modification: 29 November, 2015 19:23